Imagine everything you normally eat for Christmas dinner — turkey, sausages, potatoes, stuffing, vegetables, pudding (!)…everything. Now imagine all of it coated in batter and deep-fried until crispy on the outside. Yes, someone does that...
Of all the foods a person might deep fry, this could be the strangest. At the Texas State Fair on Monday, a deep-fried concoction of bubblegum and marshmallows won the prize for the most creative dish.
When it comes to food at the state fair, there’s one abiding rule that all vendors must adhere to: If you fry it, they will come. To commemorate the 100th anniversary of the Iowa State Fair’s life size butter cow, Larry Fyfe is offering up a fitting fair treat treat — deep fried butter on a stick.