Food & Drink

Consider Making Mom Dinner With This Easy Mini-Lasagna Recipe
I love the taste of lasagna, but the fact that we’re currently training for the half marathon  has us watching what we eat to keep the weight down. When I found this recipe that is made in muffin tins with those little won ton wrappers instead of thick lasagna noodles I though I’d give it a try. The…
Learn The Science Behind The Twin Ports Recent Beer Brewing Fad
If it seems like a new brewery is opening up every day in the Northland that's because there is truth behind it. And, there's good reason.  Allyson Rolph - the Head Brewer at Thirsty Pagan  Brewery shares the science and the ecology behind it during a special presentation called …
Aunt Jemima Products Recalled Due To Listeria Contamination
Better check your freezers;  the makers of Aunt Jemima are recalling some of their products due to possible listeria contamination.  At this point, the recall does not affect the Aunt Jemima syrup product - only frozen pancakes, along with boxes of frozen French toast and sausage and Chick…
5 Things That Make A Supper Club Unique From A Restaurant?
As I was emceeing the Upper Lakes Food Show this week I met a vendor that was offering tasting samples of salad dressings and sauces.  I told him that I loved the kind of blue cheese dressing that you can usually only find at supper clubs.  That spurred a conversation about what a restaura…

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