turkey

Here are handy turkey cooking temps, times and tips so you can have a fantastic, stress-free Thanksgiving.

This is one of many shortages we have been hit with throughout the pandemic.

You grab a knife, put Turkey in the middle of the table, and carve away, putting your carving on everyone's plate, dishing up dinner. WRONG!!

Gobble, Gobble who knew that the state of Minnesota was the top producer of Turkeys in the country, even during a pandemic?

The Wisconsin DNR says the hunt is still on, but there are safety precautions you should take during COVID-19.

From the United States Department Of Agriculture, here are some very handy tips for cooking both fresh and frozen turkeys to make sure your feast is perfect.

'Tis the season of giving and Adam Thielen and his wife are about make many Twin Cities families very happy this Thanksgiving.

Organizers are still seeking volunteers. Here's what else you need to know.

It would seem that Minnesota is a major player when it comes to the turkey economy in the United States.

You're the chosen one, Thanksgiving will be at your house and besides cleaning you now have to invite, make a list, grocery shop, make sure you have enough plates, make the table festive and umpteen other things to make the day enjoyable (and one up your sister-in-law from last year)...

Earlier this year, folks in the upper midwest were concerned about the Avian Flu and what that might do to turkey prices at Thanksgiving time.  Well, now that the turkey holiday is here it's safe to say that competition has held those prices flat.

How many times have you cut up a turkey at Thanksgiving or Christmas? You are probably doing it wrong and will have better looking meat, and better looking presentation. You will also have more meat to serve, and won't leave behind so much meat. You will also be able to make stock with this way of cutting.