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(Photo by Scott Olson/Getty Images)
(Photo by Scott Olson/Getty Images)
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Pork Makes Gains In America’s Restaurants

Is "the Other White Meat" on it's way to becoming "thee white meat"?

A recent survey of the nation's restaurants show that pork offerings are up significantly.
Over the past year, menu mentions of pork have increased by 7 percent, according to the foodservice consulting group’s MenuMonitor database

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Source:  J Stephen Conn via flickr
Source: J Stephen Conn via flickr
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Colonel Sanders Had More Secrets

Eleven herbs and spices weren't all that Colonel Harlan Sanders was keeping secret.  Turns out that the founder of Kentucky Fried Chicken was ahead of his time with celebrity chef cookbooks, too.
The recent discovery of an unpublished manuscript written by the founder of KFC shows that while Sanders was helping build Kentucky Fried Chicken into a global brand, he was recording his life and love of food — and recipes — for the world

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(Photo by Scott Olson/Getty Images)
(Photo by Scott Olson/Getty Images)
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Starbucks To Expand Into Premium Juice Market

Starbucks - the top-shelf coffee shop - has already expanded their offerings to include breakfast sandwiches and sweets.  Smartly and profitably so.  So it should come as no surprise that the company is in expansion mode again

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Source:  Williamhartz via flickr
Source: Williamhartz via flickr
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Some Restaurant Chains Prosper With Customers Despite The Economy

Sure the economy has been tough on all businesses - especially restaurants.   But, financial analysts on Wall Street have taken note of some of the more resilient restaurant chains - going so far as to say that they would make good stock picks

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(Photo by Larry Busacca/Getty Images for Hellman's)
(Photo by Larry Busacca/Getty Images for Hellman's)
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Celebrity Chef’s Are On The Rise

Perhaps it's because the stars who frequent Hollywood, the pop charts, and the gridiron these days are the moral equivalent of a garbage dumpster.  Or, maybe it's the rise and popularity of food TV and cookbooks

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(Photo by David Paul Morris/Getty Images)
(Photo by David Paul Morris/Getty Images)
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California May Ban Styrofoam Take-Out Containers

In a move that experts say will open the door to the rest of the country, the State of California is considering a ban on styrofoam food containers.
The bill by Democratic state Sen. Alan Lowenthal, would prohibit restaurants, grocery stores and other vendors from dispensing food in expanded polystyrene containers, commonly known as Styrofoam, beginning in 2016

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(Photo by Phil Walter/Getty Images)
(Photo by Phil Walter/Getty Images)
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Restaurant Customers Are Eating Healthier

Americans are eating healthier - even at some of the most unlikely restaurants.
This nutritional U-turn is taking place at some of the unlikeliest of eateries, including Denny’s, IHOP, Friendly’s, Sizzler and even at the nation’s biggest casual dining chain, Applebee’s, where the numbers are eye-popping

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