cooking

I love my steaks well done, but despite the verbal jabs I get apparently there are possible health consequences of cooking them this way as well.

Why not enjoy heart-healthy soup, pizza and more on Super Bowl Sunday? Essentia Health is showing you how to make these tasty snacks.

A well-stocked kitchen makes cooking easier. Foodies will tell you that that's essential for creativity - having the tools you need readily available.

If you're looking for a place locally to get your knives expertly sharpened, you are in luck!

From the United States Department Of Agriculture, here are some very handy tips for cooking both fresh and frozen turkeys to make sure your feast is perfect.

My son Sam and I sometimes have some cooking learning moments and I often wonder what skills he should know to live on his own.

Over the weekend I visited with a friend to do some work on a project we've undertaken for a couple of years. Beautiful home and quite an adventurer. He made Pannekoeken for us and it was so good I have to share it.

Cooking with fresh herbs and using what I thought were great oils from the grocery store had me wishing for more. Then I remembered about the rustic olive. The Rustic Olive is 'Duluth's ONLY Premium Olive Oil and Balsamic Vinegar bar' according to their Facebook page.

This is pure genius!! This guy travels with a few things to prepare food but, for the most part, uses things found in a hotel room to make meals. In this episode, he puts together a steak dinner with salad, noodles, veggies, and a medium rare steak with special sauce.

It almost goes without saying: Halloween is the pumpkin farmers time in the spotlight.  If any one thing is synonymous with the October holiday it would be a big, bright-orange jack-o'-lantern.  As widely-celebrated as Halloween is, it seems like most families have at least one (or more) of these orbs somewhere in their house.  While it's uncertain when the tradition of carving pumpkins for Hallow

The popular Food Network TV show Diners, Drive-In's, and Dives has visited the Twin Ports a few times in the last couple of years.  The travelogue series is hosted by Guy Fieri - who, according to rumors vacations in the Northland (I'll protect his privacy by not disclosing the supposed location).

One of my favorite foods is Lasagna. In fact, just the other day I had a conversation about the best ways to prepare and eat Lasagna. You have to have a ton of cheese on it, and it's always better the next day. If you like lasagna like I do, you will love this recipe.